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Pepperoni Pizza
Ingredients
1 thin pizza crust
1/2 lb. Ground beef
8 oz. Sliced mushrooms
2 tbsp. Olive oil
3/4 Cup Marinara sauce
10 Slices Pepperoni
100g. mozzarella cheese
1 tbsp. red pepper flakes
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Method
Step 1
Heat oven to 450°F. Place pizza crust on rack in oven while oven preheats; heat 5 minutes.
2
Meanwhile, spray 12-inch skillet with cooking spray; heat over medium-high heat. Add beef and mushrooms; cook 5 minutes, stirring occasionally, or until beef is thoroughly cooked. Drain.
3
Remove crust from oven; place on ungreased cookie sheet. Spray crust with cooking spray; spread marinara sauce over crust, leaving 1-inch border. Top with beef mixture, pepperoni and cheese. Sprinkle with pepper flakes.
4
Remove crust from oven; place on ungreased cookie sheet. Spray crust with cooking spray; spread marinara sauce over crust, leaving 1-inch border. Top with beef mixture, pepperoni and cheese. Sprinkle with pepper flakes.
5
Bake 7 to 10 minutes or until crust is golden and cheese is melted. Cut into 8 slices. Serve immediately.
Misson
To create beautifully crafted pizza baking tools from ethically-sourced materials, that you can feel proud to own, use and show to friends & family.
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